Welcome to the Kindred Kitchen

You may already know Holly Thompson from Slurpz Restaurant & Flower Shop, but did you know one of her favorite ways to save time is by keeping healthy, home-cooked meals ready in the freezer? When she's not at Slurpz, you'll find her shuttling her kids to activities, cheering from the sidelines at the ball field, or serving the community through the Wellington Chamber. 

Joining Holly on this journey is Jenny Brown, a mom, grandma, a paraprofessional coach with Poudre School District and a co-founder of a nonprofit dedicated to building a military traveling memorial. Between work, family, and community commitments, Jenny knows firsthand how valuable it is to have delicious, ready-to-cook meals on hand that make busy weeks a little easier.

As two busy women who share the same passion for family, community, and helping others, these kindred spirits created The Kindred Kitchen to bring convenient, wholesome freezer meals to families throughout the Wellington community.

Because when dinner is already taken care of, there's more time for the moments that matter.